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Celebrate mushroom season with Carluccio's

Whether you prefer them in sauces, sautéed on toast or with a comforting risotto, the strengths and subtleties of mushrooms have been championed in Italian cooking for centuries. From September through to November, Carluccio’s will be celebrating the mushroom season with a special range of artisan deli products, and a specials menu enriched by treasures from the Antonio Carluccio’s book “The Quiet Hunt.” 

What’s more, buy two main courses from the mushroom menu and receive a free bottle of wine to enjoy with your meal* when you sign-up online and redeem your voucher beforehand here.

Celebrate mushroom season with Carluccio's, Bluewater, Kent